Lunch & Dinner Menu

Seasonal Specialties

Jalapeno Popper Burger

two - four ounce niman ranch beef patties, jalapeno cream cheese, candied bacon, pepper jelly, pickled jalapenos, tobacco crispy onions, challah bun

19 Daily Soup: Broccoli Cheddar

6/12

Pear Gorgonzola Salad

kale blend, gorgonzola crumbles, fresh pear, dried pear, candied walnuts, maple cider vinaigrette (contains nuts)

16 Truffle Fries

fries topped with truffle aioli and herbed parmesan cheese

10 Funnel Cake Fries

served with cookies and cream dip, strawberry banana or try both for $1

10

Starters

Stanley Wings

one pound of bone-in wings, tossed in your choice of sauce: buffalo (DFO, GF), sweet thai chili (DF, GF), barbeque (DF, GF), mango habenero (DF, GF), garlic parmesan or half & half of two sauces

served with your choice of ranch or bleu cheese for dipping

16 Pretzel Bites

buttery bite sized soft pretzels, served with warm beer cheese (V,VGO)

12 Spicy Edamame

wok-charred edamame, tossed with japones peppers, garlic chili oil, and fleur de sel (VG, GF, DF) (contains soy)

8 Buffalo Cauliflower

flash fried cauliflower tossed in buffalo sauce, topped with jalapenos and scallions

served with your choice of ranch or bleu cheese for dipping (V, VGO, GF)

15 Garlic Parmesan Cauliflower

flash fried cauliflower tossed in garlic parmesan sauce, topped with herbed parmesan cheese

15 Green Chili Smothered Tots

our classic tots topped with our pork chili, monterey jack cheese, sour cream drizzle, cilantro, and chili threads (VO, DFO)

available with veggie green chili (VGO, DFO)

13

Soups & Salads

Pork Green Chili

pork shoulder, hatch green chiles, fire roasted tomatoes, topped with monterey jack cheese, sour cream drizzle, cilantro, and chili threads (GFO, DFO)

served with a grilled flour tortilla on the side

7/13

Vegetarian Green Chili

hatch green chiles, fire roasted tomatoes, topped with monterey jack cheese, sour cream drizzle, and cilantro (V, GFO, DFO)

served with a grilled flour tortilla on the side

7/13

Roasted Beet Salad

spinach, beets, avocado, red onion, cucumber, goat cheese, toasted pepitas

tossed with our coriander vinaigrette and drizzled with a balsamic glaze (V, GF, DFO)

6 add grilled chicken breast
8 add grilled scottish salmon

17 Thai Peanut Salad

chopped kale, cabbage, brussel sprout, radicchio and shredded carrot blend, mandarin oranges, edamame, sesame seeds, cashews, topped with crispy chow mein noodles

tossed with our soy-ginger peanut dressing (V, GFO, DF) (contains peanuts, soy)

6 add grilled chicken breast
8 add grilled scottish salmon

16 Vegetarian Caesar Salad

romaine, parmesan cheese, croutons

tossed with our vegetarian caesar dressing (V, GFO)

6 add grilled chicken breast
8 add grilled scottish salmon

15 Cobb Salad

romaine, bacon, turkey, hard-boiled egg, bleu cheese crumbles, tomato, cucumber, red onion, avocado, served with dressing on the side

your choice of ranch, bleu cheese, or coriander vinaigrette (VO, GF, DFO)

6 add grilled chicken breast
8 add grilled scottish salmon

17

Entrees

Stanley Cheeseburger

two four ounce niman ranch beef patties with american cheese, caramelized onions, russian dressing, and pickles, served on a potato bun (GFO, DFO)

17 Stanley Bacon Cheeseburger

two four oz niman ranch beef patties with bacon strips, american cheese, caramelized onions, russian dresssing, and pickles, served on a potato bun (GFO, DFO)

19 Impossible® Stanley Cheese "Burger"

Impossible® vegetarian patty with american cheese, caramelized onions, russian dressing, and pickles, served on a potato bun (V, GFO, DFO)

19 Mushroom Swiss Burger

two four oz niman ranch beef patties with swiss cheese, grilled mushrooms, and chopped onions, served on a potato bun (GFO, DFO)

17 Mushroom Bacon Swiss Burger

two four oz niman ranch beef patties with bacon strips, swiss cheese, grilled mushrooms, and chopped onions, served on a potato bun (GFO, DFO)

19 Impossible® Mushroom Swiss "Burger"

Impossible® vegetarian patty with swiss cheese, grilled mushrooms, and chopped onions, served on a potato bun (V, GFO, DFO)

19 Bacon Bleu Burger

two four oz niman ranch beef patties with candied bacon, bleu cheese crumbles, and caramelized onions, served on a challah bun

18 Adult Grilled Cheese

mozzarella cheese, white cheddar cheese, sliced tomato, pickled jalapeno, served on brioche bread with pepper jam on the side (V)

2 add bacon strips

18 Chicken Caprese Sandwich

herb-marinated chicken breast from the grill, mozzarella cheese, marinated roasted tomato, balsamic-glazed arugula, basil-pesto aioli, served on ciabatta bread

17 B.L.A.T.

candied bacon strips, lettuce, avocado, tomato, mayonnaise, served on butter-griddled brioche bread (VO, GFO, DFO)

16 Classic Corned Beef Rueben

colorado custom corned beef, swiss cheese, sauerkraut, russian dressing, served on griddled marbled rye bread

18 Chicken Club Sandwich

herb-marinated chicken breast from the grill, bacon strips, lettuce, tomato, red onion, chipotle aioli, served on a potato bun (GFO, DFO)

17 The Windy City

1/4 lb beef frank, sliced tomato, sliced pickles, sport peppers, green relish, diced onion, mustard, celery salt, hoagie bun

15 Green Chili Smothered Hot Dog

1/4 lb hot dog topped with our pork chili, monterey jack cheese, sour cream drizzle, cilantro, and chili threads, served on crunch roll bun (DFO)

14 Sonoma Chicken Sandwich

house-made chicken salad with tender chunks of roasted chicken, tossed with grapes, cashews, granny smith apples, red onions and craisins in a sweet creamed dressing, served with lettuce and tomato, on brioche bread (DFO) (contains tree nuts)

17 Entree Sides

+1 French fries
tater tots
kettle chips
salted edamame

+3 green chili smothered tots
bleu cheese kettle chips
buffalo bleu cheese tots
house salad
caesar salad
cup of chili
truffle fries

+1 / +3

Salmon Fish & Chips

beer-battered scottish salmon, served with french fries, lemons and chipotle remoulade on the side

malt vinegar available from your server

24

A La Carte Sides

French Fries

5 Tater Tots

5 Bleu Cheese Kettle Chips

topped with bleu cheese puree and bleu cheese crumbles

5 Buffalo Bleu Cheese Tater Tots

topped with buffalo sauce, bleu cheese puree, and bleu cheese crumbles
may substitute french fries

7 House Salad

romaine, tomato, cucumber, shredded carrot, served with dressing on the side

your choice of ranch, bleu cheese, or coriander vinaigrette (V, GF, DF)

5 Small Caesar

romaine, parmesan cheese, croutons

tossed with our vegetarian caesar dressing (V, GFO)

8

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain or come into contact with wheat, fish, eggs, shellfish, tree-nuts, peanuts, soy, sesame, milk and other major allergens. If a person in your party has a food allergy, please notify our team. Because routine food preparation techniques, such as common oil frying and use of common food preparation equipment and surfaces, may allow contact among various food items, we cannot guarantee any food items to be completely allergen-free.